Crispy Garlic Butter Toast Egg Drop Style
Original source
쿠킹하루 Cooking Haru :) on YouTubeYouTube Recipe CardStructured by ChefScribe
Crispy Garlic Butter Toast Egg Drop Style is shown here as a structured recipe card extracted by ChefScribe from the original YouTube cooking video by 쿠킹하루 Cooking Haru :). It is designed to make the recipe easier to follow while cooking. For the creator’s full presentation and context, watch the original video on YouTube.
Servings: 1
Ingredients
- 2 slices of bread
- 4 eggs
- a suitable amount of milk
- a little sugar
- a little salt
- 6 slices of bacon
- 2 slices of cheese
- a suitable amount of butter
- a suitable amount of minced garlic
- a suitable amount of mayonnaise
- a little honey
- a little parsley
- a suitable amount of condensed milk
- a suitable amount of Sriracha sauce
Method
- Cook the bacon until crispy.
- Add milk, sugar, and salt to the eggs and mix well to make soft scrambled eggs.
- Make garlic butter sauce with butter, minced garlic, mayonnaise, honey, and parsley.
- Spread the garlic butter sauce on the bread.
- Toast the bread in a toaster or pan until crispy.
- Place cheese, bacon, and scrambled eggs on the toasted bread.
- Serve with a sauce made by mixing condensed milk and mayonnaise, along with Sriracha sauce and mayonnaise.