Apple Strawberry Yogurt Cake
At a glance
A printable Apple Strawberry Yogurt Cake recipe card from Backen mit Herz, with eggs, milk, sugar and vanilla and step-by-step instructions from the original YouTube video. Tags: baked, baking, berry and cake. ChefScribe makes the video easier to follow as a clean recipe card.
Ingredients
- 3 eggs
- 1/2 cup milk
- 1/2 cup sugar
- 1/2 tsp vanilla
- 5 tbsp vegetable oil
- 1.25 cups flour
- 2 tsp baking powder
- 2 apples
- 1 tbsp lemon juice
- 3 tbsp sugar
- 1 cup strawberries, diced
- 1 tsp starch
- 2 egg whites
- 2 cups Greek yogurt
- 2/3 cup sugar
- 1 tsp vanilla
- 1/3 cup cornstarch
Method
- 1
Separate the egg whites from the yolks.
- 2
Mix yolks with milk, sugar, vanilla, and vegetable oil.
- 3
Add flour and baking powder in batches and mix well.
- 4
Line and grease a baking pan with vegetable oil and damp parchment.
- 5
Cook apples with lemon juice, sugar, strawberries, and starch until thickened; let cool.
- 6
Whisk 2 egg whites until stiff peaks form.
- 7
Mix Greek yogurt, sugar, vanilla, and cornstarch until smooth.
- 8
Fold one-third of the egg whites into the yogurt mixture, then fold in the remaining egg whites.
- 9
Spread half of the egg white-yogurt mixture in the pan.
- 10
Add the cooked apple and strawberry layer on top.
- 11
Spread the remaining egg white-yogurt mixture over the fruit layer.
- 12
Bake at 180°C (356°F) for 50-55 minutes.
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Original video
Source video from Backen mit Herz. The recipe card keeps the ingredients and steps handy while you cook.
Video: https://www.youtube.com/watch?v=deqy1aAoZ90
Source details
Full credit remains with the original creator.
