Choose print version

ChefScribe
no bakecoffee

Caramel Apple Cider Brown Sugar Coffee

A fall-flavored coffee drink tasting like a slice of apple pie.

Whole Latte Love

A fall-flavored coffee drink tasting like a slice of apple pie.

2
Yield

Ingredients

6 ingredients

Adjust servings

Servings: 21 to 4

Ingredients and nutrition update together

Per serving160 kcal
Fat
1g
Carbs
36g
Protein
1g

Whole recipe (2 servings): 320 kcal

  • 2 cups brewed coffee
  • 3/4 cup fresh apple cider, warmed
  • 2 tbsp caramel sauce
  • 2 tbsp brown sugar
  • whipped cream, optional, for serving
  • caramel sauce and brown sugar, optional, for garnish

Method

9 steps
  1. Warm the 3/4 of a cup of fresh apple cider.
  2. Pour 2 cups of coffee into a measuring cup.
  3. Add 2 tbsp of caramel sauce to the coffee.
  4. Add 2 tbsp of brown sugar to the coffee.
  5. Stir everything together until well mixed.
  6. Pour the mixture into serving cups.
  7. Top with fresh whipped cream.
  8. Drizzle caramel sauce over the whipped cream.
  9. Sprinkle with additional brown sugar.
Print recipe

Recipe notes

Equipment

  • measuring cup
  • pitcher

Save recipes like this from any YouTube video

Create beautiful, printable recipe cards with ChefScribe.

Get 6 free recipes every month.