Printable Recipe
Creamy Chickpea Pasta
A simple, affordable, and nourishing pasta dish with chickpeas, tomato puree, garlic, and rosemary, cooked in a single pot for a comforting meal.
Ingredients
7
Steps
5
Filed under: pasta, high protein.
Source channel: Tortellino
Key ingredients
chickpeas, tomato puree, garlic, rosemary.
Ingredients
- chickpeas
- tomato puree
- garlic
- rosemary
- olive oil
- salt
- pepper
Method
- Finely chop the rosemary and set aside.
- Keep the chickpea liquid for extra flavour and creaminess.
- Blend part of the chickpeas with garlic to create a velvety sauce.
- Cook the pasta directly in the chickpea and tomato sauce, adding chickpeas, tomato puree, garlic, rosemary, olive oil, salt, and pepper.
- Stir and cook until the pasta is tender and the sauce is creamy.