Mashed Potato Casserole with Cheese & Crispy Bacon
Original source
Essen Recipes on YouTubeYouTube Recipe CardStructured by ChefScribe
Mashed Potato Casserole with Cheese & Crispy Bacon is shown here as a structured recipe card extracted by ChefScribe from the original YouTube cooking video by Essen Recipes. It is designed to make the recipe easier to follow while cooking. For the creator’s full presentation and context, watch the original video on YouTube.
Servings: 1
Ingredients
- 3 lb / 1.4 kg potatoes (about 5-6 large)
- 4 tbsp unsalted butter
- 5 garlic cloves
- 2 tbsp sour cream or crème fraîche, at room temperature
- Salt and freshly ground black pepper
- Pinch of ground nutmeg
- Chives (optional)
- Cheese (implied from title)
- Bacon (implied from title)
Method
- Peel and boil potatoes until tender.
- Mash potatoes with butter, garlic, sour cream, salt, pepper, and nutmeg.
- Mix in cheese and cooked crispy bacon.
- Transfer mixture to a baking dish.
- Bake until golden and bubbly.
- Garnish with chives if desired.
