Printable Recipe
My dad's General Tso's Chicken (左宗棠鸡)
A Chinese American classic dish featuring crispy fried chicken coated in a flavorful sauce.
Ingredients
13
Steps
10
Filed under: chicken, fried, chinese, high protein, gluten free, vegetarian.
Source channel: Made With Lau
Key ingredients
Chicken, Light Soy Sauce, Dark Soy Sauce, Chicken Bouillon, Sesame Oil.
Ingredients
- Chicken (amount not specified)
- Light Soy Sauce
- Dark Soy Sauce
- Chicken Bouillon
- Sesame Oil
- Rice Cooking Wine
- Shaoxing Cooking Wine
- Premium Oyster Sauce
- Chili Oil
- Hoisin Sauce
- Vegetarian Oyster Sauce
- Gluten-Free Oyster Sauce
- Handcrafted Soy Sauce
Method
- Cut the chicken into pieces.
- Marinate the chicken with seasonings.
- Prepare the chicken batter to the right consistency.
- Heat oil for deep frying.
- Create the sauce mix with various ingredients.
- Coat the marinated chicken with batter.
- Deep fry the chicken until crispy.
- Remove the chicken from the oil.
- Deep fry the chicken again for extra crispiness.
- Cook the sauce with flavors and combine with fried chicken.