YouTube Recipe CardStructured by ChefScribe
Pan-Fried Chicken Thighs
🎥 Extracted from a YouTube cooking video
Original source
Made With Lau on YouTube🎥 Extracted from a YouTube cooking video
Recipe summary
A quick and flavorful recipe for pan-fried chicken thighs, perfect for weeknight dinners.
Prep time
10 min
Cook time
15 min
Total time
25 min
Servings
2-4
Ingredients
5
Steps
8
Source channel
Made With Lau
Ingredients
- Chicken thighs
- Marinade ingredients (not specified in transcript, but likely includes soy sauce, cooking wine, etc.)
- Aromatics (not specified, but possibly garlic, ginger, etc.)
- Cooking oil
- Final seasoning (not specified)
Method
- 1
Debone and trim chicken thighs.
- 2
Prepare marinade and marinate chicken thighs.
- 3
Coat chicken thighs with marinade or coating.
- 4
Heat the pan and add oil.
- 5
Start pan-frying the chicken thighs.
- 6
Add aromatics during cooking.
- 7
Add cooking wine.
- 8
Finish with final seasoning and reheating.
Source details
ChefScribe structured this recipe from the original YouTube source. The original recipe credit remains with the creator.
Original video
Source video from Made With Lau. The recipe card keeps the ingredients and steps handy while you cook.
Video: https://www.youtube.com/watch?v=lSyylbrHLxE
