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Potion Punch

A Halloween party punch made with orange juice, pineapple juice, orange sherbet, lemon lime soda, and optional alcohol and garnishes.

We're the Joneses

A Halloween party punch made with orange juice, pineapple juice, orange sherbet, lemon lime soda, and optional alcohol and garnishes.

10 min
Prep time
0 min
Cook time
10 min
Total time
About 32 cups
Yield

Ingredients

7 ingredients

Adjust servings

Servings: 3216 to 64

Ingredients and nutrition update together

Per serving154 kcal
Fat
1.5g
Carbs
34g
Protein
1.5g

Whole recipe (32 servings): 4928 kcal

  • 59 fl oz Orange juice (I used Dole Orange Mango Peach juice, but you can use regular OJ too)
  • 46 fl oz Pineapple Juice
  • 2 qt Orange Sherbet
  • 2 liter Lemon Lime Soda
  • Orange Sprinkles, optional
  • Orange slice for rim, optional
  • Vodka or Rum, optional

Method

6 steps
  1. In a large punch bowl pour in orange juice, pineapple juice, and lemon lime soda.
  2. With an ice cream scooper, add scoops of orange sherbet to punch. Gently stir until combined.
  3. Cut a small slit in an orange slice, and slide around the rim of a glass.
  4. Pour sprinkles in a flat bowl or plate. Spin the top of the glass around the sprinkles so they stick to the rim of glass.
  5. With a ladle, scoop punch into glass.
  6. If adding alcohol to drink, draw vodka or rum with the jello syringe and add to glass.
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