Turkish Spiced Mince
Recipe summary
A flavorful high-protein Turkish spiced mince dish made with beef or lamb, vegetables, and spices, simmered to perfection.
Ingredients
- oil
- onion
- peppers
- spice mix (cumin, coriander, sumac, smoked paprika)
- garlic cloves
- chopped tomatoes (1 tin)
- salt
- black pepper
- spinach
Method
- 1
Get a large pan with some oil and fry the chopped onion and peppers until they have softened.
- 2
Add the spice mix (cumin, coriander, sumac, smoked paprika) to the pan.
- 3
Add garlic cloves and fry for a further 30 seconds to a minute.
- 4
Add one tin of chopped tomatoes, a teaspoon of salt, and plenty of black pepper, then stir to combine.
- 5
Cover the pan with a lid and simmer for about 20 to 25 minutes.
- 6
Just before the end of cooking, add spinach and stir until it wilts.
Source details
ChefScribe turned the original YouTube cooking video into a clean recipe card. Full credit remains with the creator.
Original video
Source video from High Protein Recipes with Scott Baptie. The recipe card keeps the ingredients and steps handy while you cook.
Video: https://www.youtube.com/watch?v=LkP1Bdeo4mE
