Inspired by videoHalloweenPunch
Witch's Brew Halloween Punch
A fizzy Halloween party punch with pineapple, lime, ginger ale and scoops of lime sherbet. Serve chilled in a punch bowl for a spooky green drink.

A fizzy Halloween party punch with pineapple, lime, ginger ale and scoops of lime sherbet. Serve chilled in a punch bowl for a spooky green drink.
10 min
Prep time
0 min
Cook time
10 min
Total time
12 servings
Yield
Ingredients
7 ingredients- Calories
- 210 kcal
- Fat
- 10g
- Carbs
- 30g
- Protein
- 2g
Whole recipe (12 servings): 2520 kcal
- 1 litre chilled ginger ale
- 750 ml chilled pineapple juice
- 250 ml chilled white grape juice
- 60 ml freshly squeezed lime juice
- 500 ml lime sherbet
- 1 lime, thinly sliced
- Ice cubes, for serving
Method
5 steps- Chill the ginger ale, pineapple juice and white grape juice before preparing the punch.
- Pour the pineapple juice, white grape juice and lime juice into a large food-safe punch bowl or pitcher and stir to combine.
- Just before serving, slowly add the chilled ginger ale and stir gently to preserve the bubbles.
- Add scoops of lime sherbet to the surface of the punch and garnish with lime slices.
- Serve immediately over ice in individual glasses. Replenish with chilled ginger ale as needed.
Recipe notes
Helpful tips
- Add the ginger ale just before serving to keep the punch fizzy.
- Use a food-safe punch bowl; do not put dry ice directly into drinks or glasses.
- Keep the ingredients chilled until serving.
Equipment
- Large punch bowl
- Ladle
- Measuring jug
- Knife
Storage
Refrigerate the juice mixture for up to 24 hours. Add ginger ale and sherbet only when ready to serve.
Additional tips
- Contains dairy if using conventional lime sherbet. Do not add dry ice to drinks or allow anyone to ingest dry ice.
Recipe inspiration
Inspired by SugarHero!
Estimated nutrition
Per serving: 210 calories
Fat: 10 g · Carbs: 30 g · Protein: 2 g
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