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American Goulash

American Goulash by Essen Recipes — recipe photo
🎥 Extracted from a YouTube cooking video
beefdinnerfriedhealthyhigh protein
American Goulash by Essen Recipes — recipe photo
🎥 Extracted from a YouTube cooking video
Watch on YouTubeOpen the original videoSave this recipeGet ChefScribe for YouTube recipesRead in EnglishOpen the English version

Recipe summary

A simple and delicious American goulash that's filling and perfect for weeknight meals.

Ingredients
13
Steps
8
Source channel
Essen Recipes

Ingredients

  • 450g / 1 lb ground beef
  • 1 large onion
  • 1 garlic clove
  • 440g / 2 cups marinara sauce
  • 475 ml / 2 cups beef broth or water
  • 1 green bell pepper
  • 411g / 14.5 ounces canned diced tomatoes
  • 1 tsp Italian seasoning
  • 1 bay leaf
  • 220 g / 8 oz noodles (uncooked)
  • Parmesan (optional)
  • Parsley (optional)
  • Salt and Black pepper to taste

Method

  1. 1

    Brown the ground beef in a skillet.

  2. 2

    Add chopped onion and garlic; sauté until softened.

  3. 3

    Stir in marinara sauce, beef broth or water, green bell pepper, diced tomatoes, Italian seasoning, and bay leaf.

  4. 4

    Bring to a simmer.

  5. 5

    Add uncooked noodles, stirring to combine.

  6. 6

    Cover and cook until noodles are tender.

  7. 7

    Season with salt and black pepper to taste.

  8. 8

    Serve with optional Parmesan and parsley.

Source details

ChefScribe structured this recipe from the original YouTube source. The original recipe credit remains with the creator.

Source: Essen RecipesWatch on YouTubeVisit channel

Original video

American Goulash by Essen Recipes — recipe photo

Source video from Essen Recipes. The recipe card keeps the ingredients and steps handy while you cook.

American Goulash by Essen Recipes — recipe photo