Printable recipe cardEssen Recipes
Cabbage and Eggs Pie
Original source
Essen Recipes on YouTubeA quick and delicious dish made with cabbage, eggs, onions, carrots, and spices, cooked in a pan and finished in the oven.
A quick and delicious dish made with cabbage, eggs, onions, carrots, and spices, cooked in a pan and finished in the oven.
Ingredients
14
Steps
11
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Ingredients
- 2 tbsp Olive oil
- 1 medium Onion
- 1 Carrot
- 2 lb / 900g white cabbage
- 5-6 Eggs
- 1 tbsp All purpose Flour (optional)
- Manchego cheese (optional)
- Fresh parsley (optional)
- Salt and black pepper
- 1/2 tsp Oregano
- 1/2 tsp Sweet Paprika
- 1/2 tsp Garlic powder
- 1/2 tsp Onion powder
- 1/2 tsp Dry Parsley
Method
- Add the onions to a pan and sauté for about 5 minutes until translucent.
- Grate the carrot and add to the pan, cook for 2 more minutes.
- Add the white cabbage to the pan and cook for 10-12 minutes, stirring occasionally.
- Season with salt, black pepper, oregano, paprika, garlic powder, onion powder, and dried parsley.
- In a bowl, beat the eggs and add the cooked cabbage mixture, mixing well.
- Optional: Add 1 tablespoon of all-purpose flour to the mixture.
- Pour the mixture into a pan and cook for 2 minutes until the bottom sets.
- Transfer the pan to a preheated oven at 400°F/200°C and bake for 4 minutes.
- Optional: Add fresh parsley and Manchego cheese on top.
- Finish under the broiler for 1 minute until the cheese melts.
- Sprinkle with additional fresh parsley before serving.
