Charred Cabbage in Spiced Tomatoes with Tahini
Recipe summary
Charred Cabbage in Spiced Tomatoes with Tahini from Rainbow Plant Life is structured into a clear recipe card with 26 ingredients and 13 step-by-step instructions. It includes medium green cabbage, kosher salt, garlic cloves and thyme. Tags: citrus, fried, healthy and quick. ChefScribe turns the original cooking source into a recipe that is easier to follow, save and print.
Ingredients
- 1 medium green cabbage
- olive oil
- kosher salt
- black pepper
- 3 garlic cloves
- thyme
- red pepper flakes
- 2 medium shallots
- 14 oz canned whole peeled tomatoes
- maple syrup
- 1 tsp paprika
- 1/2 tsp ground coriander
- 1/4 tsp cinnamon
- 1/8 tsp freshly grated nutmeg
- 1 tbsp Aleppo pepper
- 1 tbsp olive oil
- 1 tsp cumin seeds
- 1 can chickpeas (optional)
- 2 tbsp lemon juice
- 1 clove garlic (for tahini sauce)
- 1/4 tsp ground cumin
- 1 tsp maple syrup (for tahini sauce)
- salt and pepper
- 1/4 cup tahini
- ice water
- cilantro or parsley
Method
- 1
Remove bruised outer cabbage layers and cut cabbage into four wedges with core.
- 2
Heat cast iron skillet over medium-high heat and add olive oil.
- 3
Season cabbage wedges with salt and sear undisturbed 5-7 minutes per side until browned and charred.
- 4
Remove cabbage and wipe pan clean.
- 5
Slice shallots and garlic; toast cumin seeds in olive oil over medium heat.
- 6
Add shallots and garlic, cook until softened.
- 7
Add spices and stir constantly.
- 8
Add crushed canned tomatoes and maple syrup.
- 9
Nestle seared cabbage wedges into sauce and add chickpeas if using.
- 10
Cover and simmer 10 minutes until cabbage is tender and sauce thickens.
- 11
Make tahini sauce by mixing lemon juice, garlic, cumin, maple syrup, salt, pepper, tahini, and ice water until creamy and pourable.
- 12
Finish cabbage with chopped cilantro or parsley, lemon juice, and drizzle tahini sauce.
- 13
Serve warm directly from pan.
Source details
ChefScribe structured this recipe from the original YouTube source. The original recipe credit remains with the creator.
Original video
Source video from Rainbow Plant Life. The recipe card keeps the ingredients and steps handy while you cook.
Video: https://www.youtube.com/watch?v=dtSO3K61Quo
