Cheeseburger Crunch Wrap
Recipe summary
Cheeseburger Crunch Wrap from Island Vibe Cooking is structured into a clear recipe card with 12 ingredients and 6 step-by-step instructions. It includes ground beef, pieces flour tortillas, strips bacon and large onion. Tags: beef, dinner, fried and high protein. ChefScribe turns the original cooking source into a recipe that is easier to follow, save and print.
Ingredients
- 1 lb ground beef
- 4 pieces flour tortillas
- 4 strips bacon
- 1 large onion
- 1 cup cheddar cheese (shredded)
- 1 tbsp sriracha sauce
- 1 tbsp mustard
- 1 tbsp mayonnaise
- 1 tsp celery salt
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp smoked paprika
Method
- 1
Cook the ground beef in a skillet over medium heat until browned.
- 2
Fry the bacon until crispy and chop it into small pieces.
- 3
Chop the onion and sauté it until translucent.
- 4
In a bowl, mix together the cooked beef, bacon, onion, cheddar cheese, sriracha, mustard, mayonnaise, and spices.
- 5
Assemble the crunch wrap by placing a portion of the filling onto a tortilla and folding the sides in.
- 6
Cook the wrapped crunch wrap on a skillet until golden brown on both sides.
Source details
ChefScribe structured this recipe from the original YouTube source. The original recipe credit remains with the creator.
Original video
Source video from Island Vibe Cooking. The recipe card keeps the ingredients and steps handy while you cook.
Video: https://www.youtube.com/watch?v=2-LZUSUSEBU
