Printable Recipe
Chocolate Roulade
A printable Chocolate Roulade recipe card from Bestes Essen hier, with eggs, sugar, cornstarch and milk and step-by-step instructions from the original YouTube video. Tags: baked, cake, chocolate and dessert. ChefScribe makes the video easier to follow as a clean recipe card.
Servings
6
Ingredients
13
Steps
12
Filed under: baked, cake, chocolate, dessert, vegetarian.
Source channel: Bestes Essen hier
Key ingredients
eggs, sugar, cornstarch, milk, flour.
Ingredients
- 2 eggs
- 80 g sugar
- 25 g cornstarch
- 240 ml milk
- 4 eggs
- 105 g sugar
- 100 g flour
- 20 g cocoa
- 30 ml milk
- 100 g butter
- 40 g crushed roasted peanuts
- 150 g chocolate
- 2 tbsp vegetable oil
Method
- Beat 2 eggs with 80 g sugar.
- Add 25 g cornstarch and 240 ml milk, mix well.
- In a separate bowl, beat 4 eggs with 105 g sugar.
- Add 100 g flour and 20 g cocoa to the eggs mixture.
- Add 30 ml milk and mix until smooth.
- Melt 100 g butter and add to the mixture.
- Bake the cake base until done.
- Melt 150 g chocolate with 2 tbsp vegetable oil.
- Spread melted chocolate over the cooled cake.
- Sprinkle 40 g crushed roasted peanuts on top.
- Roll the cake carefully to form a roulade.
- Chill before serving.