Printable Recipe
Christmas Pavlova Cookies
A printable Christmas Pavlova Cookies recipe card from Yummy Life, with soft butter, sugar, pinch of salt and vanillin or vanilla sugar and step-by-step instructions from the original YouTube video. Tags: baked, baking, berry and citrus. ChefScribe makes the video easier to follow as a clean recipe card.
Cook time
30 minutes
Ingredients
15
Steps
12
Filed under: baked, baking, berry, citrus, dessert, vanilla.
Source channel: Yummy Life
Key ingredients
soft butter, sugar, pinch of salt, vanillin or vanilla sugar, egg yolks.
Ingredients
- 90g soft butter
- 20g sugar
- pinch of salt
- vanillin or vanilla sugar
- 3 egg yolks
- 140g flour
- 1/2 tsp baking powder
- 100g frozen raspberries
- 10g sugar
- 5g cornstarch
- 3 egg whites
- pinch of salt
- 1 tsp lemon juice
- vanillin or vanilla sugar
- 140g powdered sugar
Method
- Mix butter, sugar, salt, and vanilla sugar until smooth.
- Add egg yolks and mix until smooth.
- Add flour and baking powder, knead into a soft sticky dough.
- Wrap dough in cling film and freeze for 30 minutes.
- Cook raspberries, sugar, and cornstarch on medium heat until thickened.
- Cover raspberry filling with cling film and let cool.
- Cut dough into 7 cm diameter pieces.
- Gather remaining dough into a ball.
- Beat egg whites with salt, lemon juice, and vanilla sugar until light foam forms.
- Gradually add powdered sugar while beating.
- Beat until stiff peaks form.
- Bake cookies at 150C (302F) for about 35 minutes.