Printable Recipe
Classic Peanut Butter Cookies
Make Classic Peanut Butter Cookies from Velvet Baking with 7 ingredients and 10 clear steps.
Cook time
12 min
Yield
18 cookies
Ingredients
7
Steps
10
Filed under: peanut butter, baked.
Source channel: Velvet Baking
Key ingredients
sugar, brown sugar, butter, softened, peanut butter, egg.
Ingredients
- 120 g sugar (½ cup + 1 tbsp)
- 80 g brown sugar (⅓ cup)
- 110 g butter, softened (½ cup)
- 250 g peanut butter (1 cup)
- 1 egg
- 180 g all-purpose flour (1½ cups)
- 1 tsp baking powder
Method
- Combine sugar and brown sugar in a bowl.
- Add softened butter and mix until smooth and creamy.
- Stir in peanut butter until fully combined.
- Add egg and mix well.
- Add flour and baking powder and mix until a soft dough forms.
- Roll dough into small balls about 3 cm in diameter.
- Place balls on a parchment-lined baking tray.
- Press each cookie gently with a fork to create a pattern.
- Bake at 180°C (350°F) for about 12 minutes.
- Let cool slightly and enjoy.