Printable recipe cardKochen Familie Cool
Cottage Cheese Protein Bread
From the original YouTube video
Original source
Kochen Familie Cool on YouTubeFrom the original YouTube video
At a glance
A soft, cheesy, high-protein bread made with cottage cheese and cheddar, baked without flour, served with a tuna-avocado salad.
Cook time
20 min
Servings
12
Ingredients
10
Steps
5
Ingredients
- 1 cup (200 g) cottage cheese
- 2 eggs
- Pinch of salt
- 1 tsp dried garlic
- 2 tbsp (30 ml) olive oil
- 3 tbsp (50 g) grated cheddar cheese
- Green onions, chopped
- 2 tsp baking powder
- 2 tbsp (25 g) albumin or whey protein
- Sesame seeds for topping
Method
- 1
Blend cottage cheese and eggs with an immersion blender.
- 2
Add all remaining ingredients and mix well.
- 3
Pour into a greased baking dish, sprinkle with sesame seeds.
- 4
Bake 20 minutes at 375°F (190°C).
- 5
Crack the oven door and let cool inside.
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Original video
Source video from Kochen Familie Cool. The recipe card keeps the ingredients and steps handy while you cook.
Video: https://www.youtube.com/watch?v=x87FutIX5dQ
Source details
Full credit remains with the original creator.
