Printable Recipe
Cream Cheese Frosting for Christmas Cupcakes
Cream cheese frosting for Christmas cupcakes with colorful decorations.
Ingredients
5
Steps
4
Filed under: no bake, vanilla, citrus.
Source channel: Joon's Little Table
Key ingredients
cream cheese, unsalted butter, ~ 115 g powdered sugar, lemon juice, vanilla extract.
Ingredients
- 115 g (1/2 cup) cream cheese
- 115 g (1/2 cup) unsalted butter
- 90 g ~ 115 g (3/4 ~ 1 cup) powdered sugar
- 1 Tbsp lemon juice
- 1 tsp vanilla extract
Method
- Soften 115 g cream cheese and 115 g unsalted butter.
- Mix the softened cream cheese and butter until smooth.
- Add 90 g to 115 g powdered sugar and beat until light and fluffy.
- Stir in 1 Tbsp lemon juice and 1 tsp vanilla extract.