Creamy Ground Beef Pasta
Recipe summary
Creamy Ground Beef Pasta from Essen Recipes is structured into a clear recipe card with 18 ingredients and 11 step-by-step instructions. It includes butter, small onion, garlic and grams minced beef. Tags: beef, dinner, healthy and high protein. ChefScribe turns the original cooking source into a recipe that is easier to follow, save and print.
Ingredients
- 1 tablespoon butter
- 1 small onion (finely diced)
- 2 cloves garlic (minced)
- 450 grams minced beef
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon oregano
- ½ teaspoon thyme
- 1 pinch chili flakes
- 1 teaspoon smoked paprika
- 2 tablespoons tomato paste
- 720 ml beef stock
- 480 ml passata
- 240 ml heavy cream
- 1 tablespoon Worcestershire sauce
- 250 grams thin spaghetti
- fresh parsley for garnish
- grated parmesan for serving
Method
- 1
Warm a large pot over medium heat and melt the butter.
- 2
Add the finely diced onion and cook for 2-3 minutes until translucent.
- 3
Add the minced garlic and cook for 30 seconds until fragrant.
- 4
Add the minced beef and break it into lumps with a spatula, cooking for 5-7 minutes until browned.
- 5
Season the meat with salt, black pepper, oregano, thyme, chili flakes, and smoked paprika.
- 6
Stir in the tomato paste and cook for 1 minute.
- 7
Pour in the beef stock, passata, heavy cream, and Worcestershire sauce, then stir well.
- 8
Bring the mixture to a boil, then simmer for 1 minute over medium-low heat.
- 9
Add the spaghetti, stir everything together, and bring to a gentle boil.
- 10
Reduce the heat to low and simmer for 5-7 minutes, stirring frequently, until the pasta is al dente.
- 11
Serve garnished with fresh parsley and grated parmesan.
Source details
ChefScribe structured this recipe from the original YouTube source. The original recipe credit remains with the creator.
Original video
Source video from Essen Recipes. The recipe card keeps the ingredients and steps handy while you cook.
Video: https://www.youtube.com/watch?v=zonTHxroL30
