Printable Recipe
Ground Beef and Potatoes in Gravy
A hearty and flavorful dish of ground beef cooked with potatoes in a savory gravy.
Ingredients
14
Steps
6
Filed under: beef, stovetop, high protein.
Source channel: Feast Hub
Key ingredients
ground beef, soy sauce, tomato paste, grainy mustard, Water – 120 ml.
Ingredients
- 400g ground beef
- 60ml soy sauce
- 60ml tomato paste
- 1 tablespoon grainy mustard
- Water – 120 ml
- 2 potatoes
- 1 carrot
- 1 zucchini
- 1 red Ramiro pepper
- 1 tomato
- 1 onion
- Celery
- Mushrooms
- Parsley
Method
- Cook the ground beef until browned.
- Add chopped onion, carrot, zucchini, and red pepper; cook until vegetables are tender.
- Stir in tomato paste, soy sauce, mustard, salt, and black pepper.
- Add water and simmer to create a gravy.
- Add potatoes and cook until tender.
- Garnish with parsley before serving.