Printable Recipe
Healthy Oat Ice Cream
A creamy, naturally sweet oat ice cream made without sugar or cream, using simple plant-based ingredients for a guilt-free frozen dessert.
Prep time
15 min
Cook time
0 min
Total time
8 hrs 15 min, including soaking and freezing
Yield
6
Ingredients
6
Steps
5
Filed under: oats, cashew, dates, chocolate, blended, frozen.
Source channel: Köstlich mit Eugene
Key ingredients
oats, cashews, dates, plant milk, alcohol.
Ingredients
- 100 g oats
- 100 g cashews
- 6 dates
- 200 ml plant milk (oat milk)
- 1 tbsp alcohol (optional)
- dark chocolate to taste
Method
- Soak the cashews until soft.
- Blend oats, soaked cashews, dates, and plant milk until smooth and creamy.
- Add alcohol if using to keep texture softer when frozen.
- Pour the mixture into a container and freeze until firm.
- Serve with dark chocolate added to taste.
