Printable Recipe
Homemade Salami Pizza with Liquid Dough
Homemade Salami Pizza with Liquid Dough — Prepare the liquid pizza dough according to your recipe.
Servings
2-3
Ingredients
5
Steps
6
Filed under: greek, meat, stovetop, vegetarian.
Source channel: Culinary Trends
Key ingredients
liquid pizza dough, slices of salami, cheese, seasonings.
Ingredients
- 2 cups liquid pizza dough (Recipe for liquid dough should be provided separately.)
- 1 cup slices of salami (Adjust quantity as per taste.)
- 1 cup cheese (Preferably mozzarella.)
- to taste olive oil (For frying.)
- to taste seasonings (Oregano, salt, and pepper as desired.)
Method
- Prepare the liquid pizza dough according to your recipe.
- Heat a frying pan on the stovetop and add olive oil.
- Pour the liquid dough into the hot pan and let it cook until the bottom is golden.
- Top with cheese, salami, and any seasonings.
- Cover the pan and cook until the cheese is melted.
- Once done, slice and serve hot.