Printable recipe cardCulinary Trends

Homemade Salami Pizza with Liquid Dough

Name: Homemade Salami Pizza with Liquid Dough
Yield: 2-3 servings
Cuisine: Greek
Ingredients: 2 cups liquid pizza dough (Recipe for liquid dough should be provided separately.); 1 cup slices of salami (Adjust quantity as per taste.); 1 cup cheese (Preferably mozzarella.); to taste olive oil (For frying.); to taste seasonings (Oregano, salt, and pepper as desired.)

Homemade Salami Pizza with Liquid Dough by Culinary Trends — recipe photo

From the original YouTube video

Original source

Culinary Trends on YouTube

greekmeatstovetopvegetarian

From the original YouTube video

At a glance

Homemade Salami Pizza with Liquid Dough — Prepare the liquid pizza dough according to your recipe.

Servings

2-3

Ingredients

Steps

Ingredients

2 cups liquid pizza dough (Recipe for liquid dough should be provided separately.)
1 cup slices of salami (Adjust quantity as per taste.)
1 cup cheese (Preferably mozzarella.)
to taste olive oil (For frying.)
to taste seasonings (Oregano, salt, and pepper as desired.)

Method

1
Prepare the liquid pizza dough according to your recipe.
2
Heat a frying pan on the stovetop and add olive oil.
3
Pour the liquid dough into the hot pan and let it cook until the bottom is golden.
4
Top with cheese, salami, and any seasonings.
5
Cover the pan and cook until the cheese is melted.
6
Once done, slice and serve hot.