Homemade Tortillas with Beef and Cheese

Ingredients

• 5 tortillas 8 inches in diameter
• 14 oz ground beef ((400 g))
• 1 egg
• 1/2 tsp salt
• 1/2 tsp minced dry garlic
• 1/2 tsp paprika
• to taste black pepper
• 2 oz onion ((50 g))
• 2 oz spring onions ((50 g))
• 1 oz parsley ((25 g))
• 7 oz favorite cheese ((200 g))

Method

1. Start by preparing the ingredients: chop the onion, spring onions, and parsley finely.
2. In a pan, cook the ground beef until it's browned and fully cooked through.
3. Add the chopped onions, spring onions, and parsley to the beef mixture, stirring until they are softened.
4. In a bowl, whisk the egg and mix it with the salt, minced dry garlic, paprika, and black pepper.
5. Take a tortilla, place some of the beef and cheese mixture in the center, and fold or roll it up before cooking it on a skillet.