Homemade Tortillas with Beef and Cheese


Recipe summary
Homemade Tortillas with Beef and Cheese from Fast & Easy Recipes is structured into a clear recipe card with 11 ingredients and 5 step-by-step instructions. It includes tortillas 8 inches in diameter, ground beef ), egg and minced dry garlic. Tags: beef, dinner, fried and healthy. ChefScribe turns the original cooking source into a recipe that is easier to follow, save and print.
Ingredients
- 5 tortillas 8 inches in diameter
- 14 oz ground beef ((400 g))
- 1 egg
- 1/2 tsp salt
- 1/2 tsp minced dry garlic
- 1/2 tsp paprika
- to taste black pepper
- 2 oz onion ((50 g))
- 2 oz spring onions ((50 g))
- 1 oz parsley ((25 g))
- 7 oz favorite cheese ((200 g))
Method
- 1
Start by preparing the ingredients: chop the onion, spring onions, and parsley finely.
- 2
In a pan, cook the ground beef until it's browned and fully cooked through.
- 3
Add the chopped onions, spring onions, and parsley to the beef mixture, stirring until they are softened.
- 4
In a bowl, whisk the egg and mix it with the salt, minced dry garlic, paprika, and black pepper.
- 5
Take a tortilla, place some of the beef and cheese mixture in the center, and fold or roll it up before cooking it on a skillet.






