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Kacang Karang

Kacang Karang by Vinastar Channel — recipe photo
🎥 Extracted from a YouTube cooking video
veganvegetarian
Kacang Karang by Vinastar Channel — recipe photo
🎥 Extracted from a YouTube cooking video
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Recipe summary

Kacang Karang — Campurkan semua bahan dalam wadah.

Ingredients
7
Steps
4
Source channel
Vinastar Channel

Ingredients

  • 1 butir telur kecil (57 gram ditimbang dengan kulitnya)
  • 100 gram gula pasir
  • 20 gram bubuk kakao tanpa pemanis
  • 15 gram susu bubuk
  • 1/8 sdt vanili (vanili bubuk terlalu banyak bikin pahit)
  • 1/2 sdt garam
  • 200-250 gram kacang panggang cincang (bisa menggunakan jenis kacang kesukaan anda (Saya 250 gram))

Method

  1. 1

    Campurkan semua bahan dalam wadah.

  2. 2

    Perhatikan temperatur dan durasi memanggang untuk mempengaruhi rasa dan tekstur.

  3. 3

    Buat adonan dengan ukuran kecil dan tipis untuk hasil yang renyah.

  4. 4

    Panggang sampai matang.

Source details

ChefScribe structured this recipe from the original YouTube source. The original recipe credit remains with the creator.

Source: Vinastar ChannelWatch on YouTubeVisit channel

Original video

Kacang Karang by Vinastar Channel — recipe photo

Source video from Vinastar Channel. The recipe card keeps the ingredients and steps handy while you cook.

Kacang Karang by Vinastar Channel — recipe photo