Printable Recipe
Grandma's Potato Casserole
Make Grandma's Potato Casserole from Auflauf Welt with 12 ingredients and 12 clear steps.
Prep time
20 min
Cook time
35 min
Total time
55 min
Yield
4
Ingredients
12
Steps
12
Filed under: beef, potato, mushroom, milk, cheese, stovetop.
Source channel: Auflauf Welt
Key ingredients
potatoes, onion, of garlic, ground beef, mushrooms.
Ingredients
- 500 g potatoes
- 1 onion
- 2 cloves of garlic
- 400 g ground beef
- 3–4 mushrooms
- 30 g butter
- 100 ml milk
- 100 g mozzarella cheese
- 7–8 tbsp sour cream
- 2 tbsp mayonnaise
- salt
- fresh dill
Method
- Peel the potatoes and slice them.
- Finely chop the onion and garlic.
- Slice the mushrooms.
- Heat butter in a pan and sauté the onion, garlic, and mushrooms.
- Add the ground beef and sauté.
- Mix milk, sour cream, mayonnaise, and salt.
- Grease a baking dish with butter.
- Layer potato slices and meat mixture.
- Pour the milk cream mixture over it.
- Slice the mozzarella and place it on the casserole.
- Sprinkle with fresh dill.
- Bake in the preheated oven at 180 °C for 30-35 minutes.