Printable Recipe
One Potato & One Egg Breakfast
A quick and simple breakfast recipe using one potato and one egg, combined with flour and water to make a delicious dish.
Prep time
5 min
Cook time
8 min
Total time
13 min
Yield
1
Ingredients
6
Steps
8
Filed under: potato, eggs, pan fried.
Source channel: Delight Cuisine
Key ingredients
potato, egg, all purpose flour.
Ingredients
- 1 potato
- 1 egg
- 2 Tbsp all purpose flour
- 2 Tbsp water
- Salt to taste
- About 1 tbsp vegetable oil
Method
- Peel the potato and grate it coarsely.
- Place the grated potato in a bowl and mix in the flour, water and salt to make a thick batter.
- Heat the vegetable oil in a non-stick frying pan over medium heat.
- Spread the potato batter evenly in the pan to form one large pancake.
- Cook for 3–4 minutes, until the underside is golden and firm enough to turn.
- Carefully flip the potato pancake and crack the egg over the top.
- Cover the pan and cook for another 3–4 minutes, until the potato is cooked through and the egg is set to your liking.
- Serve immediately.