Printable Recipe
One-Skillet Creamy Beef and Potato Dinner
Ground beef is layered with thinly sliced potatoes, cream and mozzarella, then covered and cooked gently until tender.
Yield
4
Ingredients
12
Steps
9
Filed under: beef, potato, cheese, stovetop.
Source channel: Million Rezepte
Key ingredients
ground beef, medium potatoes, thinly sliced, heavy cream or half-and-half, shredded mozzarella cheese, medium yellow onion, finely chopped.
Ingredients
- 14 oz ground beef
- 4 medium potatoes, thinly sliced
- 1 cup heavy cream or half-and-half
- 1 cup shredded mozzarella cheese
- 1 medium yellow onion, finely chopped
- 2 garlic cloves, minced
- 2 Tbsp olive oil
- 1 Tbsp butter
- 1/4 tsp paprika
- salt
- black pepper
- parsley
Method
- Heat olive oil and butter in a skillet over medium heat.
- Add chopped onion and minced garlic; sauté until translucent.
- Add ground beef and cook until browned.
- Season with salt, black pepper, and paprika.
- Layer thinly sliced potatoes over the beef in the skillet.
- Pour heavy cream evenly over the potatoes and beef.
- Sprinkle shredded mozzarella cheese on top.
- Cover and cook on low heat until potatoes are tender and cheese is melted.
- Garnish with parsley before serving.