Printable Recipe
Overnight Oats Banana Pancakes
Make easy banana pancakes with overnight-soaked oats and milk, then pan-fry them until golden for a simple breakfast.
Prep time
5 min
Cook time
5 min
Total time
8 hrs 10 min, including overnight soaking
Yield
2
Ingredients
4
Steps
9
Filed under: oats, banana, milk, pan fried.
Source channel: Cooking Everyday
Key ingredients
quick oats, milk, ripe bananas.
Ingredients
- 1 cup quick oats (100g)
- 2/3 cup milk (158ml)
- 2 ripe bananas
- oil
Method
- Put 1 cup quick oats in a bowl.
- Add 2/3 cup milk to the bowl.
- Mix well.
- Refrigerate overnight.
- Next day, mash 2 ripe bananas into the oats.
- Heat a little oil in a pan.
- Pour small amounts of batter into the pan.
- Flip pancakes when cooked on one side.
- Cook until done.