Super Energy Vegan Cookies without Sugar and Eggs
Recipe summary
Healthy, vegan cookies without sugar and eggs, ideal as a snack to take along.
Ingredients
- 50 g walnuts
- 40 g peanuts
- 30 g sunflower seeds
- 20 g sesame
- 40 g dried cranberries
- cinnamon to taste
- salt to taste
- 60 g nut mix
- 1 tbsp pumpkin seeds
- 2-3 tbsp honey
- sugar-free dark chocolate
- 60 g dried apricots
- 60 g roasted oats
- 2-3 tbsp maple syrup
- 120 g sugar-free chocolate
- sugar-free white chocolate for decorating
Method
- 1
Mix the walnuts, peanuts, sunflower seeds, sesame, cranberries, cinnamon, and salt.
- 2
Prepare the granola cookies by mixing the nut mix, pumpkin seeds, honey, crumbled dark chocolate, and optionally coarse salt.
- 3
Form small cookies or bars from the nut mix.
- 4
For the chocolate hemispheres, melt the sugar-free chocolate.
- 5
Mix the melted chocolate with dried apricots, pumpkin seeds, oats, and maple syrup.
- 6
Form hemispheres or other shapes with the chocolate mixture and decorate them with white chocolate.
- 7
Let all cookies and chocolate shapes set.
Source details
ChefScribe structured this recipe from the original YouTube source. The original recipe credit remains with the creator.
Original video
Source video from Süß und Gesund. The recipe card keeps the ingredients and steps handy while you cook.
Video: https://www.youtube.com/watch?v=Er11SYuuNdA
Tips and storage
Storage: In einem luftdichten Behälter bei Raumtemperatur bis zu einer Woche aufbewahren.