tomatomilkbasil
Ultimate Homemade Tomato Soup
A simple blended tomato soup with onion, garlic, basil and a splash of milk or plant-based alternative.
From YouTube · Jan 28, 2026
A simple blended tomato soup with onion, garlic, basil and a splash of milk or plant-based alternative.
10 min
Prep time
25 min
Cook time
35 min
Total time
4 servings
Yield
Ingredients
8 ingredients- 6 ripe tomatoes or canned tomatoes
- 1 onion, chopped
- 2 garlic cloves, minced
- 2 cups vegetable broth
- 1/2 cup milk or plant-based alternative
- Fresh basil to taste
- Salt to taste
- Pepper to taste
Method
7 steps- Chop the onion and mince the garlic.
- Sauté onion and garlic until soft.
- Add tomatoes and vegetable broth, then simmer.
- Blend the mixture until creamy.
- Stir in milk or plant-based alternative.
- Season with basil, salt, and pepper to taste.
- Serve warm.
Recipe notes
Helpful tips
- Cook the onion until fully softened.
- Blend carefully while the soup is hot.
- Add the milk after blending.
- The source does not state sautéing time, simmering time or total duration.
Equipment
- Large saucepan
- Wooden spoon
- Blender or immersion blender
- Knife
- Chopping board
Storage
Refrigerate in an airtight container for up to 3 days.
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