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chickensouppasta

Mexican Fideo Soup

A traditional Mexican noodle soup made with fideo pasta, tomatoes, onion, garlic, and flavorful broth.

Erika Martinez

A traditional Mexican noodle soup made with fideo pasta, tomatoes, onion, garlic, and flavorful broth.

1 serving
Yield

Ingredients

6 ingredients
  • 2 bags of cut fideo (la morena brand)
  • 4 tomatoes
  • 1 onion
  • Garlic cloves
  • Chicken and tomato flavor bouillon (Knorr brand)
  • Tomato paste

Method

8 steps
  1. Cut tomatoes in half and chop onion and garlic.
  2. In a pot, add onion, tomato paste, and tomatoes, and cook until fragrant.
  3. Add chicken and tomato flavor bouillon, and fill with water up to the desired level.
  4. Blend the mixture until smooth.
  5. Cook the blended mixture until it turns golden brown and crispy.
  6. Add the blended sauce back into the pot and season for about three minutes.
  7. Add the fideo pasta to the sauce and cook for approximately 10 minutes until the noodles are soft.
  8. Serve hot, optionally with lemon or Tapatio sauce.
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Recipe notes

Equipment

  • pot
  • knife
  • blender

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