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A&P Spanish Bar Cake

A&P Spanish Bar Cake — Simmer the raisins.

Kitchen in the Shire

A&P Spanish Bar Cake — Simmer the raisins.

8
Yield

Ingredients

4 ingredients
  • simmered raisins
  • blend of flours
  • warm spices
  • combed white frosting ingredients

Method

8 steps
  1. Simmer the raisins.
  2. Mix the specific blend of flours and warm spices to build the batter.
  3. Prepare and grease the baking pans.
  4. Pour batter into two shallow layers.
  5. Bake the cake until done.
  6. Prepare the combed white frosting.
  7. Frost the cooled cake layers and stack them.
  8. Allow frosting to set firm before serving.
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