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Breakfast Bagels with Sausage and Cheese

Oven baked sausage and cheese breakfast bagels using simple ingredients, perfect for busy mornings or weekend brunch.

WELTHA COOKING

Oven baked sausage and cheese breakfast bagels using simple ingredients, perfect for busy mornings or weekend brunch.

1
Yield

Ingredients

4 ingredients
  • Jimmy Dean hot sausage
  • Cheddar Jack cheese
  • Bagels
  • Everything bagel seasoning

Method

9 steps
  1. Preheat oven to 350°F.
  2. Cook the sausage in a pan until browned.
  3. Slice the bagels and place them on a baking sheet.
  4. Add cheese on top of each bagel.
  5. Add cooked sausage around the bagel on top of the cheese.
  6. Top with more cheese to help it stick during baking.
  7. Bake in the oven at 350°F until the cheese melts, about 6-10 minutes.
  8. Remove from oven and sprinkle with everything bagel seasoning.
  9. Optional: add vegetables like tomatoes or onions before baking.
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Recipe notes

Helpful tips

  • Use a generous amount of cheese to ensure it melts well.
  • Add vegetables before baking for extra flavor.
  • Sprinkle seasoning after baking for a decorative touch.

Equipment

  • oven
  • pan
  • baking sheet

Storage

store in an airtight container in the refrigerator

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