Inspired by videobreakfastbaking
Breakfast Bagels with Sausage and Cheese
Breakfast Bagels with Sausage and Cheese is a breakfast from WELTHA COOKING, built around Everything Bagel, Cheddar Jack Or Sharp Cheddar, Everything Bagel Seasoning. Ready in 16 minutes.
Breakfast Bagels with Sausage and Cheese is a breakfast from WELTHA COOKING, built around Everything Bagel, Cheddar Jack Or Sharp Cheddar, Everything Bagel Seasoning. Ready in 16 minutes.
10 min
Prep time
6 min
Cook time
16 min
Total time
1 breakfast bagel
Yield
Ingredients
4 ingredients- Calories
- 639 kcal
- Fat
- 35.1g
- Carbs
- 49.7g
- Protein
- 31.5g
Whole recipe (1 serving): 639 kcal
- 1 everything bagel
- Jimmy Dean hot sausage or other breakfast sausage, cooked and crumbled, enough to cover
- Cheddar Jack or sharp Cheddar, shredded, enough to cover twice
- everything bagel seasoning, a light sprinkle
Method
9 steps- Preheat oven to 350°F.
- Cook the sausage in a pan until browned.
- Slice the bagels and place them on a baking sheet.
- Add cheese on top of each bagel.
- Add cooked sausage around the bagel on top of the cheese.
- Top with more cheese to help it stick during baking.
- Bake in the oven at 350°F until the cheese melts, about 6-10 minutes.
- Remove from oven and sprinkle with everything bagel seasoning.
- Optional: add vegetables like tomatoes or onions before baking.
Recipe notes
Helpful tips
- Use a generous amount of cheese to ensure it melts well.
- Add vegetables before baking for extra flavor.
- Sprinkle seasoning after baking for a decorative touch.
Equipment
- oven
- pan
- baking sheet
Storage
store in an airtight container in the refrigerator
Recipe inspiration
Inspired by WELTHA COOKING
Estimated nutrition
Per serving: 639 calories
Fat: 35 g · Carbs: 50 g · Protein: 32 g
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