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Cabbage with Eggs

Name: Cabbage with Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 1 большая тарелка оладий, количество не указано
Ingredients: 1 cabbage; 1 onion; 1 carrot; 3 eggs; salt; black pepper; 2 tbsp oatmeal flakes; 3-4 tbsp flour; sunflower oil

A simple and delicious recipe for cabbage with eggs, which turns out soft, tender, and very appetizing. This dish cooks quickly and will please the whole family.

Recipe by Готовим дома

From YouTube · Apr 28, 2025

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A simple and delicious recipe for cabbage with eggs, which turns out soft, tender, and very appetizing. This dish cooks quickly and will please the whole family.

15 min

Prep time

30 min

Cook time

45 min

Total time

1 большая тарелка оладий, количество не указано

Yield

Ingredients

9 ingredients

Adjust servings

Servings: 42 to 8

Ingredients and nutrition update together

Per serving180 kcal

Fat: 8g
Carbs: 20g
Protein: 7g

Whole recipe (4 servings): 720 kcal

Method

9 steps

Chop the cabbage finely and put it in a heated pan with sunflower oil.
Add a few tablespoons of water, cover with a lid, and simmer over low heat for about 15 minutes.
While the cabbage is simmering, chop the onion and fry it in another pan with salt and black pepper for a few minutes, stirring.
Cut the carrot into thin strips or grate it, add to the onion, and fry for a few more minutes.
Check the cabbage; if the liquid has evaporated, remove from heat, if not — simmer for another 10 minutes until soft.
Beat the eggs with salt and black pepper, add oatmeal flakes, and leave for 5 minutes to swell.
Mix the stewed vegetables with the eggs and oatmeal flakes, add flour, and mix well until a uniform mass.
Heat a pan with oil and place small portions of the batter, fry over medium heat for about 5 minutes on each side until golden brown.
Place the finished cabbage pancakes on paper towels to remove excess oil.

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Recipe notes

Helpful tips

Тушите капусту до мягкости и испарения лишней жидкости.
Оставьте овсяные хлопья в яйцах на 5 минут.
Жарьте оладьи около 5 минут с каждой стороны на среднем огне.
В расшифровке есть соус из йогурта, огурца, чеснока и лимона, но этих ингредиентов нет в сохранённом списке.
Точное количество оладий и время подготовки не указаны.