Inspired by videocakebaking
Quick Everyday Cake
A simple everyday yogurt cake lightly flavoured with cocoa, coffee and vanilla.
A simple everyday yogurt cake lightly flavoured with cocoa, coffee and vanilla.
5 min
Prep time
40 min
Cook time
45 min
Total time
8 servings
Yield
Ingredients
12 ingredients- Calories
- 210 kcal
- Fat
- 9g
- Carbs
- 28g
- Protein
- 4g
Whole recipe (8 servings): 1680 kcal
- 3 Eggs
- Sugar 150g (3/4 cup)
- Vegetable Oil 100ml (1/3 cup and 1 tablespoon)
- Plain yogurt 150g (2/3 cup)
- Pinch of Salt
- Vanilla extract 1 teaspoon
- Plain Flour 200g (1 1/4 cups)
- Baking powder 1 1/2 teaspoons (6g)
- Cocoa powder 1 tablespoon (10g)
- Instant Coffee 1 teaspoon
- Warm Water about 2 tablespoons
- Some Chocolate sprinkles (optional)
Method
6 steps- Preheat the oven to 170°C (338°F).
- Mix the eggs, sugar, vegetable oil, plain yogurt, vanilla extract, and a pinch of salt in a bowl.
- Add the plain flour, baking powder, cocoa powder, and instant coffee to the mixture.
- Pour warm water about 2 tablespoons into the batter and mix well.
- Pour the batter into a baking pan measuring 21x11x6 cm.
- Bake in the preheated oven for 35-40 minutes.
Recipe notes
Helpful tips
- Mix only until the flour is incorporated.
- Dissolve the instant coffee in the warm water before adding it.
- Check the cake near the shorter end of the baking range.
Equipment
- Mixing bowl
- Whisk
- 21x11x6 cm loaf pan
- Spatula
Storage
Store the fully cooled cake in a covered container.
Substitutions
Chocolate sprinklesOmit
The source lists chocolate sprinkles as optional.
Recipe inspiration
Inspired by Easy Quick Recipes
Estimated nutrition
Per serving: 210 calories
Fat: 9 g · Carbs: 28 g · Protein: 4 g
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