sandwichbaking30 minutes
Little Debbie Oatmeal Cream Pies
This copycat recipe recreates the beloved Little Debbie Oatmeal Cream Pies at home. The cookies are soft, chewy, and perfectly spiced, while the filling is light and creamy. Perfect for dessert or a sweet snack.
From YouTube · Apr 8, 2025
This copycat recipe recreates the beloved Little Debbie Oatmeal Cream Pies at home. The cookies are soft, chewy, and perfectly spiced, while the filling is light and creamy. Perfect for dessert or a sweet snack.
19 min, estimated from preparation steps
Prep time
10 min
Cook time
29 min, estimated
Total time
1 serving
Yield
Ingredients
13 ingredientsAdjust servings
Ingredients update with servings
- 1 cup butter
- 3 cups brown sugar
- 4 eggs
- 1 tsp cinnamon
- 1 1/2 tsp nutmeg
- 1 tsp baking soda
- 3 cups all purpose flour
- 3 cups uncooked oatmeal
- 2 egg whites
- 1 tsp vanilla
- 4 tablespoons of milk
- 4 cups powdered sugar
- 1 cup shortening
Method
6 steps- To prepare cookie dough cream together butter, sugar, eggs, cinnamon and nutmeg.
- Add all remaining ingredients and mix well.
- Drop by tablespoonsful onto a greased cookie sheet and gently press down.
- Bake at 350 degrees for 10 minutes. Do not overbake.
- To prepare filling beat all ingredients until fluffy and throughly combined.
- Spread filling over one cookie and top with another one making a sandwich.
Recipe notes
Helpful tips
- Use quick oats, not steel cut oats.
- Do not overbake the cookies.
- The filling can be adjusted to taste; three small dollops per cookie is suggested.
Equipment
- parchment paper
- cooling rack
- measuring cups and spoons
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