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Soft Chocolate Chip Cookies

Soft Chocolate Chip Cookies by Emojoie — recipe photo
🎥 Extracted from a YouTube cooking video
Emojoie
Original source
Emojoie on YouTube
baking15 minuteschocolatevanilla
Soft Chocolate Chip Cookies by Emojoie — recipe photo
🎥 Extracted from a YouTube cooking video
Watch on YouTubeOpen the original videoSave this recipeSave YouTube recipes with ChefScribe

Recipe summary

A recipe for soft chocolate chip cookies with hazelnuts, baked at high temperature for a soft texture.

Cook time
14 min
Servings
4
Ingredients
10
Steps
6
Source channel
Emojoie

Ingredients

  • 100g unsalted butter
  • 80g sugar
  • 1g salt
  • 1 egg
  • vanilla
  • 160g flour
  • 3g baking powder
  • 100g chocolate
  • 20g chocolate
  • 50g nuts

Method

  1. 1

    Add sugar and salt to softened butter and mix.

  2. 2

    Add beaten egg and mix.

  3. 3

    Add vanilla, flour and baking powder.

  4. 4

    Add the chocolate and nuts and chill in the refrigerator for an hour.

  5. 5

    Divide the dough into 135g portions and make 4 cookies.

  6. 6

    Bake in a preheated oven at 190°C (375°F) for 13 to 14 minutes.

Source details

ChefScribe turned the original YouTube cooking video into a clean recipe card. Full credit remains with the creator.

Original video

Soft Chocolate Chip Cookies by Emojoie — recipe photo

Source video from Emojoie. The recipe card keeps the ingredients and steps handy while you cook.

Soft Chocolate Chip Cookies by Emojoie — recipe photo