Mini Chocolate Chip Cookies
At a glance
Quick and easy mini chocolate chip cookies made in just 10 minutes.
Ingredients
- melted butter
- light brown sugar
- granulated sugar
- 1 egg
- vanilla
- plain flour
- bicarbonate of soda
- salt
- chocolate chips
Method
- 1
Whisk together melted butter, light brown sugar, and granulated sugar until fully combined.
- 2
Add one egg and vanilla, then whisk these in.
- 3
Add plain flour, bicarbonate of soda, and salt, then fold these in.
- 4
Fold in chocolate chips.
- 5
Scoop about a tablespoon of the dough and roll it into a ball.
- 6
Place on a cookie sheet.
- 7
Bake in the oven for around 5 minutes.
- 8
Let the cookies cool slightly before serving.
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Original video
Source video from Fitwaffle Kitchen. The recipe card keeps the ingredients and steps handy while you cook.
Video: https://www.youtube.com/watch?v=jWZ-NQOu6gQ
Source details
Full credit remains with the original creator.
