Choose print version

bananapearbaked

Banana and Pear Bread

Make Banana and Pear Bread from Dessert Dasha with 13 ingredients and 7 clear steps.

Dessert Dasha
View original

Make Banana and Pear Bread from Dessert Dasha with 13 ingredients and 7 clear steps.

15 min
Prep time
55 min
Cook time
1 hr 10 min
Total time
10 slices
Yield

Ingredients

13 ingredients
  • 2 bananas (the riper, the better)
  • 2 pears (peeled and chopped)
  • 1/2 cup butter (softened)
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 1/4 cup vanilla yogurt
  • 2 eggs
  • 1 tsp baking soda
  • 1 tsp vanilla extract
  • 1 tsp cardamom
  • 1/2 tsp ginger
  • 1/4 tsp nutmeg
  • 2 cups flour

Method

7 steps
  1. Preheat the oven to 180°C (350°F).
  2. Mash the bananas and pears and set aside.
  3. In a large bowl, cream together the softened butter, white and brown sugars, yogurt, and eggs.
  4. Gently fold in the mashed bananas and pears.
  5. Add the baking soda, vanilla extract, cardamom, ginger, nutmeg, and flour and mix well.
  6. Pour the batter into a greased loaf pan.
  7. Bake for 50–60 minutes. Baking time may vary depending on the oven, so check the center before removing the bread.
Print recipe

Save recipes like this from any YouTube video

Create beautiful, printable recipe cards with ChefScribe.

Get 6 free recipes every month.