Choose print version

lunchdinnerbeef

Best Beef Quesadillas

Make Best Beef Quesadillas from Home Cooking Adventure with 13 ingredients and 12 clear steps.

Home Cooking Adventure

Make Best Beef Quesadillas from Home Cooking Adventure with 13 ingredients and 12 clear steps.

10
Yield

Ingredients

13 ingredients
  • 5 flour tortillas – 10-inch (25cm) each
  • 10 oz (300g) cheese (Mozzarella or Cheddar), grated
  • 1 tbsp olive oil
  • 1 medium onion (5 oz-150g), diced
  • 3 cloves garlic
  • 1 pound (500g) lean ground beef
  • 1 tbsp (7g) smoked paprika
  • 1 tsp (3g) chili powder
  • 2 tsp (7g) ground cumin
  • 1 tbsp (3g) thyme
  • 1/3 cup (70g) tomato paste
  • 1 tsp (5g) salt
  • freshly ground black pepper

Method

12 steps
  1. Heat olive oil in a pan.
  2. Add diced onion and garlic, sauté until soft.
  3. Add ground beef and cook until browned.
  4. Stir in smoked paprika, chili powder, cumin, thyme, tomato paste, salt, and pepper.
  5. Cook the beef mixture until well combined and heated through.
  6. Place a tortilla on a flat surface.
  7. Spread grated cheese evenly over half of the tortilla.
  8. Add a portion of the beef mixture on top of the cheese.
  9. Fold the tortilla over to cover the filling.
  10. Cook the quesadilla in a hot pan until the tortilla is golden and cheese is melted.
  11. Repeat with remaining tortillas and filling.
  12. Cut quesadillas into wedges and serve.
Print recipe

Turn any YouTube recipe into a beautiful, printable recipe card.

Get 6 free recipes every month.

Get ChefScribe freeNo credit card required