dinnermexicanstovetop

Carne Asada Tacos

Name: Carne Asada Tacos
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 8 tacos
Cuisine: Mexican Inspired
Ingredients: 1½ lb (680 g) chuck steak; 1 teaspoon chicken bouillon; ½ teaspoon salt, or to taste; 8 small corn tortillas; 1 medium avocado, sliced

Carne Asada Tacos is a Mexican-inspired dinner built around chuck steak, chicken bouillon and small corn tortillas, from Views on the road, ready in 30 minutes.

Recipe by Views on the road

From YouTube · Jul 14, 2019

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Carne Asada Tacos is a Mexican-inspired dinner built around chuck steak, chicken bouillon and small corn tortillas, from Views on the road, ready in 30 minutes.

10 min

Prep time

15 min

Cook time

30 min

Total time

8 tacos

Yield

Ingredients

5 ingredients

Adjust servings

Servings: 42 to 8

Ingredients and nutrition update together

Per serving585 kcal

Fat: 34g
Carbs: 31g
Protein: 39g

Whole recipe (4 servings): 2340 kcal

Method

8 steps

Pat the chuck steak dry and season both sides with chicken bouillon powder and salt.
Heat a heavy frying pan or skillet over medium-high heat. Add a little oil if the steak is very lean.
Add the steak and cook until browned, lightly charred and cooked to your preferred doneness.
Transfer the steak to a board and let it rest for 5 minutes.
Slice the steak against the grain, then chop it into small taco-sized pieces.
Warm the tortillas in a dry frying pan until soft and lightly toasted.
Divide the chopped steak among the tortillas.
Top with sliced avocado and serve immediately.

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