Chocolate Cookies with Coconut Filling
Recipe summary
Chocolate Cookies with Coconut Filling — Mix flour, powdered sugar, butter, eggs, baking powder, vanilla sugar, salt, and cocoa powder to form dough. —…
Ingredients
- 270-280 g flour
- 90 g powdered sugar
- 120 g butter
- 2 eggs
- ⅓ tsp baking powder
- 1 tsp vanilla sugar
- pinch of salt
- 1 tbsp cocoa powder
- 40 g shredded coconut
- 20 g powdered sugar
- 1 egg white
Method
- 1
Mix flour, powdered sugar, butter, eggs, baking powder, vanilla sugar, salt, and cocoa powder to form dough.
- 2
Divide dough into two parts.
- 3
Roll out the dough and trim the edges.
- 4
Prepare filling by mixing shredded coconut, powdered sugar, and egg white.
- 5
Make cuts in the dough and add filling.
- 6
Bake at 180°C (356°F) for 12-15 minutes.
Source details
ChefScribe structured this recipe from the original YouTube source. The original recipe credit remains with the creator.
Original video
Source video from Sweet baking recipes. The recipe card keeps the ingredients and steps handy while you cook.
Video: https://www.youtube.com/watch?v=zuyAhfQclj4
