Chocolate Date Bark Bites
At a glance
These chocolate date bark bites are a soft, chewy, crunchy, and creamy no-bake treat that tastes like a healthier Snickers bar, made with dates, pistachio cream, peanuts, melted chocolate, and flaky sea salt.
Ingredients
- Soft Medjool dates
- Pistachio cream
- Crushed peanuts
- Melted dark chocolate (any chocolate will work)
- Flaky sea salt
- Coconut oil
Method
- 1
Chop peanuts leaving some chunks for crunch.
- 2
Line parchment paper and place dates opened up, removing pits if necessary.
- 3
Cover with parchment paper and gently flatten dates with a cup or glass to bring them closer together.
- 4
Spread pistachio cream evenly over the dates.
- 5
Sprinkle chopped peanuts on top.
- 6
Melt the chocolate and add coconut oil for a glossy finish.
- 7
Pour the melted chocolate over everything and spread evenly.
- 8
Finish with flaky sea salt.
- 9
Refrigerate until set.
- 10
Slice or break apart and enjoy.
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Original video
Source video from Food Nourish. The recipe card keeps the ingredients and steps handy while you cook.
Video: https://www.youtube.com/watch?v=0JQNX7NHAEY
Source details
Full credit remains with the original creator.