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Cottage Cheese Pancakes

Make fluffy cottage cheese pancakes with eggs, flour and baking powder, then serve them warm with maple syrup.

Cafe Delites

Make fluffy cottage cheese pancakes with eggs, flour and baking powder, then serve them warm with maple syrup.

10 min
Prep time
15 min
Cook time
25 min
Total time
4 servings
Yield

Ingredients

7 ingredients
  • 1 cup cottage cheese
  • 3 eggs
  • 1/2 cup flour
  • 1 tsp baking powder
  • 1 tbsp sugar
  • Pinch of salt
  • Sugar free maple syrup to serve

Method

7 steps
  1. Mix cottage cheese and eggs to prepare batter.
  2. Add flour, baking powder, sugar, and salt to the batter and mix well.
  3. Heat a non-stick pan over medium heat.
  4. Pour batter onto the pan to form pancakes.
  5. Cook until bubbles form on the surface, then flip pancakes.
  6. Cook the other side until golden brown.
  7. Serve pancakes with sugar free maple syrup.
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