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Diet Cake with Oatmeal, Oranges, and Ginger

A quick and easy diet cake made from oatmeal, oranges, yogurt, eggs, vanilla, cinnamon, Stevia, ginger, baking soda, and avocado oil, baked at 180°C.

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A quick and easy diet cake made from oatmeal, oranges, yogurt, eggs, vanilla, cinnamon, Stevia, ginger, baking soda, and avocado oil, baked at 180°C.

10 min
Prep time
50 min
Cook time
1 hr
Total time
1 orange, oat and ginger cake, 8 slices
Yield

Ingredients

11 ingredients

Adjust servings

Servings: 84 to 16

Ingredients update with servings

  • 130 g oatmeal
  • 240 ml hot water
  • 2 oranges
  • 120 g yogurt
  • 2 eggs
  • 1 tsp vanilla extract
  • cinnamon
  • 30 g Stevia
  • ginger
  • baking soda with vinegar
  • avocado oil

Method

6 steps
  1. Mix oatmeal with hot water and let soak for 5 minutes.
  2. Peel and prepare oranges.
  3. Add yogurt, eggs, vanilla extract, cinnamon, Stevia, and ginger to the soaked oatmeal and mix.
  4. Deglaze with baking soda with vinegar and stir in.
  5. Add avocado oil and mix everything well.
  6. Pour the batter into a baking dish and bake at 180°C for 50 minutes.
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Recipe notes

Helpful tips

  • Die Haferflocken im heißen Wasser quellen lassen.
  • Die Orangen sorgfältig vorbereiten, damit keine Kerne in den Teig gelangen.
  • Den Kuchen vor dem Anschneiden vollständig abkühlen lassen.

Equipment

  • Rührschüssel
  • Schneebesen
  • Backform
  • Teigschaber

Storage

Den vollständig abgekühlten Kuchen abgedeckt aufbewahren.

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