Inspired by videobreadbaking

Easy Cottage Cheese Flatbread

Name: Easy Cottage Cheese Flatbread
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 4 servings
Ingredients: 2 cups full-fat cottage cheese (excess liquid drained); 4 whole eggs; 1 teaspoon garlic powder; 1 teaspoon Italian seasoning; 1 teaspoon black pepper; pinch of salt

Easy Cottage Cheese Flatbread is a bread built around full-fat cottage cheese, whole eggs and garlic powder, from Cooking With Dave, ready in 1 hour.

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Easy Cottage Cheese Flatbread is a bread built around full-fat cottage cheese, whole eggs and garlic powder, from Cooking With Dave, ready in 1 hour.

10 min

Prep time

40 min

Cook time

1 hr

Total time

4 servings

Yield

Ingredients

6 ingredients

Per serving180 kcal

Fat: 10g
Carbs: 4g
Protein: 18g

Whole recipe (4 servings): 720 kcal

Method

8 steps

Preheat oven to 350°F (175°C).
In a blender or food processor, combine cottage cheese, eggs, garlic powder, Italian seasoning, black pepper, and salt.
Blend until smooth and well combined.
Line a large baking sheet with parchment paper and spray with non-stick cooking spray.
Pour the batter onto the sheet and spread evenly to about 1/2 inch thick.
Bake for 35-40 minutes until golden brown and firm.
Let cool for 10 minutes before removing from the baking sheet.
Add desired toppings and serve.

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