milkeggsdeep fried
Easy Donuts Recipe for Beginners
Make soft homemade yeast doughnuts with a beginner-friendly dough, then fry until golden and finish with your favorite topping.
From YouTube · Jan 30, 2026
Make soft homemade yeast doughnuts with a beginner-friendly dough, then fry until golden and finish with your favorite topping.
30 min
Prep time
20 min
Cook time
2 hrs 20 min
Total time
12
Yield
Ingredients
9 ingredients- 500g flour
- 7g dry yeast
- 250ml warm milk
- 50g sugar
- 1 tsp salt
- 2 eggs
- 50g butter
- oil for frying
- glaze ingredients
Method
7 steps- Prepare the donut dough as shown.
- Shape the dough into donuts.
- Heat oil to 155-160°C for frying.
- Fry the donuts in the oil until cooked.
- Place fried donuts on paper to absorb oil.
- Make the glaze and heat it before dipping.
- Dip the donuts into the warm glaze.
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